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أنشطة الطعام والشراب في فلورنسا

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4 من أصل 10 عناصر ظاهرة
1 من أصل 3 صفحات
مكان إقامة جديد

Taste the land with regenerative farm educators - Triboli

Explore a regenerative farm and taste artisanal olive oil with stunning views. Arrive at the farm Enjoy coffee on terrace, discuss sustainability. Explore the grounds See gardens, forest, and a lake, meet rescued animals. Savor olive oil Learn tasting methods and the cold extraction process. Try vegan cheese Sample aged vegan cheese, fresh veggies, and local bread. Bring veggies home Receive a box of fresh, organic vegetables from garden.

متوسط التقييم 5 من 5، 8 مراجعات

Walk and picnic atop Fiesole with a local architect

- As an Architect i invite you to follow me on this walk and picnic in Fiesole that will allow you to experience the "genius loci" of the beauty of the spirit of the place. -The walk is 1.5 km (about 1 mile) uphill! average gradient is 13% and the elevation gain is 195 meters, so it is not a flat walk! - The meeting point is about 6 km from the center of Florence. I recommend taking the No. 7 bus in Piazza Libertà and getting off at the "Di San Domenico Istituto Europeo" stop. - We will meet at the San Domenico fountain in the town of Fiesole and then move on to pick up schiacciata, a traditional Tuscan flatbread, for our picnic. - We will begin the walk by following the ancient Etruscan road to Fiesole. Along the way we will encounter the evidence that places have bequeathed to us from human labor as a union of artifice and nature. - At the Convent of San Francesco, at the top of the hill, we will stop to enjoy our picnic and the panoramic view of Florence and the surrounding hills. Afterwards, we will return to Piazza Mino, where I will recommend having a well-deserved coffee or aperitif. - It will be an evocative ascent to gain a fulfilled physical and mental state through which to view Florence from a different perspective ! This experience is not an official guided tour and does not replace the services of a recognized tour guide.

متوسط التقييم 5 من 5، 1 مراجعات

A Journey Through Selvapiana wines: tour and tasting

Discover the rich history and winemaking traditions of Fattoria Selvapiana, our family estate since 1827. You’ll taste four of our renowned Sangiovese wines—including an exclusive vintage of our flagship Bucerchiale—after exploring the estate and learning about the unique Rufina terroir in Tuscany. • I’ll start by sharing Selvapiana’s history and guiding you through the Bucerchiale vineyard. Depending on the season, I’ll share insights on the vineyard’s phenological timing and our sustainable management practices. •We’ll tour the vinification cellar to see how Selvapiana transforms grapes into wine, and delve into the crafting of Vin Santo—from grape drying and aging in four types of wood to its status as one of Tuscany’s iconic wines. • As we visit our historic cellar, home to vintages dating back to 1947, you’ll learn about my grandfather’s vision for aging Rufina Sangiovese and its enduring legacy. Cap off the experience with a guided tasting of four wines, including the celebrated Bucerchiale Riserva, while gaining a deeper appreciation for the traditional and sustainable winemaking methods that brought them to life.

4 من أصل 10 عناصر ظاهرة
1 من أصل 3 صفحات
متوسط التقييم 4.9 من 5، 10888 مراجعات

PASTAMANIA

Take a break from travel fatigue and experience a deeper connection with Italian culture by mastering the art of homemade pasta in our hands-on cooking class in Florence. Join us at our cooking school in the historic city centre, right by the Arno River, for a fun, interactive and unique experience led by professional chefs. In various shapes, you’ll learn the secrets of making traditional Italian pasta like RAVIOLI, FETTUCCINE, and TORTELLI. We provide everything you need—kitchen apron, rolling pin, pasta cutter, eggs, and flour. After crafting your pasta, we’ll cook it together and enjoy the meal family-style with the group. Tomato sauce for fettuccine is made in advance and butter&sage is made in front of you. The experience is held in English, lasts around 3 hours and includes connecting with fellow travellers while sipping organic Tuscan wine from our farm, “Dalle Nostre Mani.” At the end, enjoy some chocolate dessert with a shot of limoncello. English instructions are provided, ensuring you leave with the skills to impress friends and family back home!

متوسط التقييم 4.94 من 5، 6959 مراجعات

MY FARM three experiences in one day

Immerse yourself in the Tuscan countryside with 3 different experiences! We'll meet in Florence, where a driver will take you to our farm in just 45 minutes. What will we do? 1) Walk among country fields, ancient olive trees and vineyards, enjoy the landscape, the plants, the explanation of our history with plenty of opportunities to capture stunning photos.
 You may even meet our friendly, domesticated pig! In September taste the grapes! 2) Visit the cellar and taste 5 organic Tuscan wines: white, red, aged straight from the barrel, and "Vin Santo" a classic sweet wine. You’ll also sample our premium olive oil and watch a short film about our mission. You'll have the chance to purchase wines at exclusive cellar prices or order them to ship. 3) The final part is all about making fresh pasta! Raffaella or Laura will teach you how to craft it using authentic techniques, then cook all your pasta together (it won't be possible to do individual cooking) to enjoy it as a group at a long table, just like a traditional Italian family. Our organic wine will accompany the meal. We'll be around 20 participants for an authentic Italian experience. IMPORTANT INFORMATION: The round trip to Florence has a cost of 20 Euro per person to be paid directly to the driver by card before the return journey.

متوسط التقييم 4.89 من 5، 2467 مراجعات

Cooking Class & 360 View of Florence

The emotions you will experience in our cooking class will make your stay in Italy an unforgettable memory. From our meeting at the historic San Pierino market, where we’ll handpick the freshest seasonal ingredients side by side with local farmers. (Please note: the market is closed on Wednesday and Saturday evenings and all day Sunday.) Back at our terrace, take in panoramic views of Florence while we start crafting classic bruschetta together. Then, roll up your sleeves and dive into making two types of fresh pasta from scratch—a cherished Italian tradition passed down through generations. Our skilled sous chefs will handle creating the sauces, ensuring the flavors are perfectly balanced to complement your handmade pasta. We’ll finish with tiramisu, where you’ll learn each step of creating this iconic Italian dessert. Finally, we’ll gather to enjoy a delicious meal featuring your handmade pasta, bruschetta, and tiramisu for a perfectly sweet finish. We Cater to You: Vegetarian, gluten-free, and allergy-friendly options are available. Just let us know at booking. At the end of the course you will have acquired the techniques of the best Italian recipes, an apron that will remind you of the experience and photos that portray you in one of the most splendid settings in existence.

متوسط التقييم 4.89 من 5، 1545 مراجعات

Tasty Florence Street Food Tour

Street Food Tour, Local Market, Sightseeing & Wine Enjoy a stroll along the historical streets and live piazzas of Florence during this 2.5 hours tour while you sample local specialties led by a foodie expert. Learn facts about the history, culinary and culture with spectacular panoramic views of the most important attractions of the city such as the Cathedral, Palazzo Vecchio, Basilica di Santa Croce, and more! **In the morning visit a local historic market and sample traditional dishes. At the market you will sample olive oil and different kinds of truffles. **In the evening you will admire the sunset, the beautiful Ponte Vecchio and its surroundings. This walking tour is a great combination of savor and sweet, samples of the best food in town combined with a great explanation about art, culture and history. Taste local Florentine pasta at a local trattoria from 1860. Sample local specialties like "Coccole" and "Schiacciata" combined with wine, and much more! There will be more or less 5 food stops along the way! Eat like the locals, meet the small shop proprietors, visit a local market, get a wide variety of foods and learn all about some of the most interesting sites and monuments of Florence. Vegetarians can be accommodated. This experience cannot accommodate vegan, gluten or dairy-free diets. Extra drinks are not included. The market is closed in the evenings.

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