Ulivo double room in San Gimignano, countryside
مضيف متميز
تتم الاستضافة في غرفة خاصة في إقامة في مزرعة بواسطة Paolo
- 2 ضيوف
- 1 غرفة نوم
- 1 سرير
- حمام واحد خاص
تسجيل وصول ذاتي
يمكنك تسجيل الوصول مع البواب.
Paolo من المضيفين المتميزين
المضيفون المتميزون هم مضيفون ذو خبرة وتقييم عاليين، يلتزمون بتقديم إقامات رائعة للضيوف.
إلغاء مجاني قبل 2 أبريل.
يتضمن كل حجز حماية مجانية ضد إلغاءات المضيف، وعدم دقة المعلومات الواردة في إعلان المسكن، والمشاكل الأخرى مثل الصعوبة في تسجيل الوصول.
تمت ترجمة بعض المعلومات تلقائيًا.
مكان النوم
غرفة نوم
1 سرير حجم وسط
ما يقدمه هذا المسكن
إطلالة على الحديقة
إطلالة على مزرعة عنب
واي فاي
مواقف سيارات مجانية في الأبنية
حمام سباحة تمت مشاركته
تلفزيون عالي الوضوح مقاس 21 بوصة
مجانية غسالة ملابس - في المبنى
فناء خلفي مشترك -غير مسيج بالكامل
غير متاحة: جهاز إنذار أول أكسيد الكربون
غير متاحة: جهاز إنذار للكشف عن الدخان
7 ليالي في سان جيمينانو
٢ مايو ٢٠٢٣ - ٩ مايو ٢٠٢٣
4.91 out of 5 stars from 45 reviews
النظافة
الدقة
التواصل
الموقع
تسجيل الوصول
القيمة
الموقع الذي ستُقيم فيه
سان جيمينانو توسكانا إيطاليا
- 1,132 تقييمًا
- تم التحقق من الهوية
- مضيف متميز
Dear Airbnb Community,
thank you for reading my profile and considering to spend some of your time with me or my team in Montegonfoli :-) I'm a very social person, probably because I was born in the south of ltaly. I love to meet new people and new cultures and being an host allows me to discover several things and places while being in Italy. My daily job is into high tech, I'm one of the fathers of the world's most important video editing software ( (Website hidden by Airbnb) and I'm editor for the leading italian high tech magazine ( (Website hidden by Airbnb) At the same time I love old Italian lifestile, nature, countryside and San Gimignano, as well as sea and the other places where I grew up (Naples and Amalfi Coast). I love the good and healty food, as well as cooking it; I make my own bread, pizza and cookies using my self made natural yeast. I make olives (under salt or brine), dried figs, capers, egg plants and special liquors (just the ones that you can't find in a shop, but sorry, they are not for sale). If you're lucky, you could taste my famous "Pizza alle cipolle caramellate", "charamelized onions" :-)
My current fitness program consists in growing up 2 nice babies and 20Km per day by bicicle. I have several hobbies, probably too many, including "urban agricolture" of my time to make vegetables for me and my babies without using any chemicals.
I love photography and I made almost all the pictures of all the listings using a very old bridge camera; poor low light performances but great tele and macro.
My life motto is "BENISSIMO" and I love the people who smile :-), and I'm very happy to give and return as much smiles as possible :-)
Hope to meet all of you soon!
Sincerely,
Paolo
thank you for reading my profile and considering to spend some of your time with me or my team in Montegonfoli :-) I'm a very social person, probably because I was born in the south of ltaly. I love to meet new people and new cultures and being an host allows me to discover several things and places while being in Italy. My daily job is into high tech, I'm one of the fathers of the world's most important video editing software ( (Website hidden by Airbnb) and I'm editor for the leading italian high tech magazine ( (Website hidden by Airbnb) At the same time I love old Italian lifestile, nature, countryside and San Gimignano, as well as sea and the other places where I grew up (Naples and Amalfi Coast). I love the good and healty food, as well as cooking it; I make my own bread, pizza and cookies using my self made natural yeast. I make olives (under salt or brine), dried figs, capers, egg plants and special liquors (just the ones that you can't find in a shop, but sorry, they are not for sale). If you're lucky, you could taste my famous "Pizza alle cipolle caramellate", "charamelized onions" :-)
My current fitness program consists in growing up 2 nice babies and 20Km per day by bicicle. I have several hobbies, probably too many, including "urban agricolture" of my time to make vegetables for me and my babies without using any chemicals.
I love photography and I made almost all the pictures of all the listings using a very old bridge camera; poor low light performances but great tele and macro.
My life motto is "BENISSIMO" and I love the people who smile :-), and I'm very happy to give and return as much smiles as possible :-)
Hope to meet all of you soon!
Sincerely,
Paolo
Dear Airbnb Community,
thank you for reading my profile and considering to spend some of your time with me or my team in Montegonfoli :-) I'm a very social person, probably b…
thank you for reading my profile and considering to spend some of your time with me or my team in Montegonfoli :-) I'm a very social person, probably b…
أثناء إقامتك
One of us will always be in the farm to assist you during your stay. If you like to speak and know more about surrounding attractions, italian food and lifestyle, we'd be happy to share our knowledge with you, but we will always leave space for you.
One of us will always be in the farm to assist you during your stay. If you like to speak and know more about surrounding attractions, italian food and lifestyle, we'd be happy to…
Paolo من المضيفين المتميّزين
المضيفون المتميزون هم مضيفون يمتلكون الخبرة ولديهم تقييم عالٍ ويلتزمون بتوفير إقامات رائعة للضيوف.
- لغات: English وFrançais وItaliano
- معدل الاستجابة: 100%
- وقت الاستجابة: خلال ساعة
لحماية المبالغ المدفوعة، لا تقُم بتحويل الأموال أو التواصل خارج موقع أو تطبيق Airbnb.
أشياء يجب معرفتها
قوانين البيت
تسجيل الوصول: 4:00 م - 8:00 م
تسجيل المغادرة: 10:00 ص
تسجيل الوصول الذاتي من خلال موظفو المبنى
التدخين ممنوع
ممنوع اصطحاب الحيوانات الأليفة
يمنع إقامة الحفلات أو الفعاليات
الصحة والسلامة
تنطبق ممارسات السلامة الخاصة بفيروس كورونا من Airbnb
لا يوجد جهاز إنذار للدخان
كاشف أول أكسيد الكربون غير مطلوب إظهار المزيد