Pastel de Nata Workshop at REAL Bakery

Mafra البرتغالجزء من مجموعة تجارب تشمل الطهي على Airbnb

تجربة سفر تشمل الطهي يستضيفها Zara & João

  1. 2 ساعات
  2. الاستضافة باللغة الإنجليزية والإسبانية والفرنسية والبرتغالية
متعة للأزواج
شيء لنجربه معًا.

ماذا ستفعل

This is the only cooking class in Portugal where you get to learn about pastry making inside a real award-winning Portuguese bakery - just 30 mins from Lisbon!

-> NOW also hosting online experiences: https://www.airbnb.com/experiences/1687733

The class starts with an introduction to the history of Pastel de Nata as well as the family-run bakery where this workshop takes place. While we talk, you will also get to try other traditional pastries João's bakery is famous for.

After you've geared up, you'll go inside the kitchen of João's very own "pastelaria". This is where you will learn how to bake the irresistible Portuguese Custard Tarts (aka Pastel de Nata / Egg Tarts) everybody loves!

Unlike other Pastel de Nata classes around Lisbon, we will show you how to make puff pastry like the pros. Afterwards, we will make the custard from scratch and bake it all inside a professional oven. During this class we all work together as a team. Everyone will get to make at least 3 tarts by hand - spread the dough with a specific Pastel de Nata technique, fill in the custard, etc. The end result will be a collaborative effort. A delicious one, of course! ;)

In the end, we'll eat the warm tarts with coffee, tea, Port wine or sour cherry liqueur!

* ADULTS & CHILDREN welcome! NO previous cooking experience required! We also organize PRIVATE experiences and baking parties - get in touch!
This is the only cooking class in Portugal where you get to learn about pastry making inside a real award-winning Portuguese bakery - just 30 mins from Lisbon!

-> NOW also hosting online experiences: https://www.airbnb.com/experiences/1687733

The class starts with an introduction to the history of Pastel de Nata as well as the family-run bakery where this workshop takes place. While we talk, you will also get to try other tr…

الميزات المشمولة

سهولة الوصول

دخول مجاني للأشخاص الذين يساعدون الضيوف من ذوي الاحتياجات الخاصة

قابل مضيفك Zara & João

مضيف على Airbnb منذ 2011
  • 990 تقييمًا
  • تم التحقق من الهوية
I'm Zara, a Portuguese food writer. I got fed up seeing tourists who come to Portugal pay big bucks for cooking classes that aren't always representative of our food culture. That's why I've teamed up with my friend João, who is a 5th generation baker, to share this experience with you!

João grew up in the hospitality business. At 13 years of age, João decided to embrace the family tradition of baking treats. He helps running his family business consisting of 3 bakeries, which have won 3rd Best Pastel de Nata in Lisbon! He will be the one welcoming you into his bakery and teaching you how to make Pastel de Nata at home!

NOTE: this experience used to run in the centre of Lisbon but, because of Covid19 related changes, we are now happily hosting in the town of Malveira, in Mafra, a well-known area famous for its food related traditions
I'm Zara, a Portuguese food writer. I got fed up seeing tourists who come to Portugal pay big bucks for cooking classes that aren't always representative of our food culture. That's why I've teamed up with my friend João, who is a 5th generation baker, to share this experience with you!

João grew up in the hospitality business. At 13 years of age, João decided to embrace the family tradition of baking treats. He helps running his family business consisting of 3 bakeries, which have wo…
المضيفون المشاركون:
لحماية المبالغ المدفوعة، لا تقُم بتحويل الأموال أو التواصل خارج موقع أو تطبيق Airbnb. معرفة المزيد

$57/الشخص

المجموعات الخاصة فقط
ابتداءً من $283 للمجموعة الواحدة
الانضمام إلى 3ضيوف آخرين
$57 لكل شخص
الانضمام إلى 3ضيوف آخرين
$57 لكل شخص
تجارب سفر AIRBNB

الطهي

طهاة مبدعون

تعرف على الوصفات التقليدية واستمع إلى قصص المضيفين المحليين الشخصية.

أجواء حميمة

يمكنك مشاركة وجبة في أماكن مميزة، من المزارع الخاصة وحتى الأسطح السرية.

تم التدقيق بواسطة Airbnb

تخضع كل تجربة سفر للمراجعة للتأكد من التزامها بتقاليد الطهي الأصيلة.

أين ستكون

Can't wait to welcome you into our professional bakery kitchen! This class takes place in the "real world", using the same tools pro bakers use every day to delight locals and visitors with the best custard tarts.

تم تقييمها 4.89 من 5 من قبل 990 تقييمًا.

ديسمبر 2021
Jiao是一个很热情,很有耐心的厨师,他一直问我有没有不懂的地方。这是我第一次在国外参加如此活动。了解当地人土风情,最好的没事,一切都很美好
Taylor
نوفمبر 2021
This was a great experience for both amateurs and pros! I’m a novice baker and was easily able to follow along, my wife is a professional and also learned a lot! João was friendly, funny, knowledgeable, and approachable. He shared some of his family pastries and gave us a great recipe for the future. He was patient and really took the time to not only explain the recipe, but also the reason behind different steps and how to adapt it with various ingredients. It was also an incredible on-site experience where we got to see a professional bakery but also felt we were able to replicate the experience at home.
Sarah
نوفمبر 2021
Wir hatten beide viel Spaß an dem Backkurs und ich habe mich bereits im Vorfeld sehr darauf gefreut. Joãn hat uns alles sehr einfach und verständlich auf englisch erklärt und alle Teilnehmer immer mit eingebunden. Wir trugen alle Schürzen, Haarnetze und medizinischen Masken. Vielen Dank dass erleben zu dürfen.
Amy
نوفمبر 2021
This was a truly wonderful workshop. João really took the time to make sure we all understood each step and how to make sure the pastéis de nata were ready for the next step. I feel confident I can do this at home now and can’t wait to share my pastéis de nata with my friends!
Michelle
نوفمبر 2021
This was the best pastel de nata class we could have asked for! João started the class by getting to know us which led to some great questions and conversation about both us and him, his background, and the business. Right from the beginning, we felt it was so much more than a class, but really his love of what he does and wanting to share it with others. Throughout the class, he took his time to explain the process in details, answer questions thoroughly, and share stories along the way. He was so personable, warm, funny, and engaging, we felt like old friends enjoying a good time together. We not only feel like we’ll actually be able to make pastéis de nata when we get home, but that each time we do, we’ll have such a warm good feeling remembering our time here in Portugal. Thanks, João, for such a great experience!
Laura
نوفمبر 2021
This was one of the highlights of my Portugal trip. João instantly makes you feel at home. He is charismatic, a fun storyteller and of course a pastry GENIUS - I have never tasted pastel de natas as delicious as what we baked!!

اختر من التواريخ المتاحة

10 متاحة
1 من أصل 2 صفحات
  • الثلاثاء، 7 ديسمبر
    3:00 م - 5:00 م
    المجموعات الخاصة فقط
    ابتداءً من $283 للمجموعة الواحدة
  • الأربعاء، 8 ديسمبر
    2:30 م - 4:30 م
    الانضمام إلى 3ضيوف آخرين
    $57 لكل شخص
  • الخميس، 9 ديسمبر
    2:30 م - 4:30 م
    الانضمام إلى 3ضيوف آخرين
    $57 لكل شخص
  • الثلاثاء، 14 ديسمبر
    3:00 م - 5:00 م
    المجموعات الخاصة فقط
    ابتداءً من $283 للمجموعة الواحدة
  • الخميس، 16 ديسمبر
    2:30 م - 4:30 م
    $57 لكل شخص
  • الجمعة، 17 ديسمبر
    2:30 م - 4:30 م
    $57 لكل شخص
  • السبت، 18 ديسمبر
    2:30 م - 4:30 م
    $57 لكل شخص
  • الاثنين، 20 ديسمبر
    3:00 م - 5:00 م
    المجموعات الخاصة فقط
    ابتداءً من $283 للمجموعة الواحدة

التفضيلات الغذائية

عند الطلب، يستطيع المضيف توفير الاحتياجات الغذائية المدرجة. عليك إعلام المضيف قبل تجربة السفر إذا كنت ترغب في مكان للإقامة.
شخص نباتي

أشياء يجب معرفتها

متطلبات الضيف

يمكن للضيوف الذين تبلغ أعمارهم 4 وما فوق المشاركة، 20 ضيوف كحد أقصى. يمكن للوالدين أيضًا إحضار الأطفال دون سن الثانية.
يجب على جميع المشاركين ارتداء غطاء واقٍ للوجه وممارسة التباعد الاجتماعي.
أخبر المضيف بأي حساسية أو قيود غذائية.

سياسة الإلغاء

لاسترداد المبلغ المدفوع بالكامل، عليك الإلغاء حتى 7 أيام قبل موعد بدء تجربة السفر، أو في غضون 24 ساعة من الحجز طالما تم الحجز قبل أكثر من 48 ساعة من موعد بدء تجربة السفر.